A Giant Double Chocolate Cookie

A Giant Double Chocolate Cookie

---

OMG! This Giant Double Chocolate Cookie could be the perfect start of each and every day. This chocolate chip cookie is perfect for holiday treat and You will fun to making these cookies with your family. Adorable for Christmas!!

Yield: 1 Large Cookie

Ingredients:

• 2 Tablespoons (30g) unsalted butter, softened to room temperature.
• 2 Tablespoons (25g) granulated sugar.
• 2 Tablespoons (25g) packed light brown sugar (or dark brown).
• 2 Tablespoons beaten egg (crack an egg, beat it, and use 2 Tablespoons).
• 1/2 teaspoon vanilla extract.
• 1/4 cup (32g) all-purpose flour (measured correctly).
• 2 Tablespoons (11g) natural unsweetened cocoa powder.
• 1/2 teaspoon baking soda.
• 1/4 teaspoon salt.
• 1/4 cup (55g) dark chocolate chips + 1 Tablespoon, divided (or semi-sweet chocolate chips).
• sprinkles, optional.

View Directions @ http://sallysbakingaddiction.com/2013/02/13/1-xxl-death-by-chocolate-cookie/

Notes: You may make four smaller cookies using this recipe.

Contact with Sally's Baking Addiction:

• Facebook
• Twitter
• Instagram